Definition
An indicator of whether a person experienced unintentional weight loss of greater than 10% in the previous six months.
Weight loss is a reduction of the total body mass, due to a mean loss of fluid, body fat or adipose tissue and/or lean mass. It can occur unintentionally due to an underlying disease such as cancer. Patients with medical causes of weight loss usually have signs or symptoms that suggest involvement of a particular organ system.References
Fauci AS et al (Editors) 2008. Harrison's Principles of Internal Medicine, 17th edition, New York: McGraw-Hill Medical
This content Based on Australian Institute of Health and Welfare material. Attribution provided as required under the AIHW CC-BY licence.
This content Based on Australian Institute of Health and Welfare material. Attribution provided as required under the AIHW CC-BY licence.
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